Millions of single-use chopsticks are being produced every year, leading to deforestation, transportation and manufacturing problems.

Japanese people are acquiring increasingly their own reusable set of chopsticks, spoons for soups or forks (not very traditional but handy). These are usually made of pine, bamboo or metal, and are often lacquered and decorated. The perfect combination of practicality, elegance and sustainability.

Description : 

• 5 pairs 

Materials :

• Wood